Mildly spiced feta cheese dip, best served with pita strips. The dip has a very creamy texture and a hint of spicy flavour.
This crispy custard pie is made with semolina, sugar, eggs and milk. It is flavoured with vanilla and baked to perfection till crispy on the outside. Galaktoboureko is served with sugar syrup drizzled on top.
A healthy and classic middle eastern dish made with courgette / zucchini, onions, tomatoes, parsley and rice.