asian-rice-noodle-salad-recipe

Asian Rice Noodle Salad

Asian Rice Noodle Salad is a delicious and refreshing Thai salad recipe. Asian Rice Noodle Salad is made with a Thai sweet chilli sauce dressing poured over boiled rice noodles, peanuts, bell peppers, purple cabbage, carrots and mint leaves. It is easy and quick to prepare and tastes best when served chilled.

chicken-noodles-recipe

Chicken Noodles

A delicious and wholesome Chinese Chicken Noodle recipe. Chicken Noodles are made by stir-frying chicken, spring onions, garlic, chilli, carrots, bok choy and other vegetables together in a wok. The noodles are added along with salt, pepper, soy sauce and vinegar. Chicken Noodles are easy to prepare and takes only 10 minutes to cook. Do […]

khanom-chin-namya-noodles-with-fish-curry-recipe

Khanom Chin Namya – Noodles with Fish Curry

A delicious Thai noodle recipe served with a spicy fish based curry and blanched vegetables. It is made with ground fish cooked in namya curry which has a spicy flavour.

Chinese Chilled Noodle Salad Recipe

Chinese Chilled Noodle Salad

A quick & easy Chinese chilled noodle salad recipe made with soy sauce, noodles, balsamic vinegar, sugar, chilli oil, scallions and sesame oil.

Yam Woon Sen - Spicy Glass Noodle Salad with Prawns & Chicken

Yam Woon Sen – Spicy Glass Noodle Salad with Prawns & Chicken

A quick and easy Thai salad recipe made with glass noodles, prawns, chicken, peanuts and a sweet, spicy and tangy fish sauce dressing.

Pad Thai Chicken

Pad Thai Chicken

Pad Thai is a global Thai noodle dish made with flat noodles, pad thai paste, vegetables and chicken. To make this more flavourful, this dish is garnished with bean sprouts, coriander, peanuts, sugar and chilli flakes.

Mi Xao Don - Deep Fried Egg Noodles topped with Seafood & Vegetables

Mi Xao Don – Deep Fried Egg Noodles topped with Seafood & Vegetables

Deep fried egg noodle balls served with a sweet & spicy sauce, stir-fried vegetables and seafood.

Cao Lau

Cao Lau – Braised Pork with Noodles

Braised pork with rich and fresh flavours such as sweet and spicy with a refreshing element from lemongrass. The assembly of this dish is by putting the noodles in the bowl followed by bean sprouts, pork and pork liquid, chilli peppers and some herbs.

Bun Thit Nuong

Bun Thit Nuong – Grilled Pork with Rice Noodles

Rice Vermicelli noodles topped with char grilled pork and served with salad and herbs. A flavourful dipping sauce gives this dish a unique taste.

Mi Quang

Mi Quang

In this Vietnamese dish, noodles, shrimps and pork compliment each other beautifully with the broth. Apart from the delicate textures of the meats, peanuts and rice crackers add to a crunchy texture to the dish.