Rajma Masala is a popular North-Indian staple lovingly eaten with rice along with onions. Rajma Masala is a fairly easy recipe which is made with kidney beans or rajma, tomato, onion, spices and rajma masala. It is made in the Indian households at least once a week. You should definitely give this homely yet delicious recipe a […]
Sambar, Sambhar or Sambaar! Doesn’t matter what you call it. Sambar is the most popular South-Indian dish eaten with idli, dosa, vada and rice. It is the staple food of South-India and is made with toor dal, vegetables, tomatoes, onion, sambar masala and imli water. Sambar is best served fresh and hot.
Thai Chicken Curry is the most popular and versatile kind of Thai food globally. Thai Chicken Curry is aromatic, flavourful and well balanced. It is made with coconut milk, red curry paste, chicken, fish sauce and bell peppers. Thai Chicken Curry is best served hot with steamed jasmine rice.
Mughlai Seekh Kabab Masala is a dish that you will not find on any traditional Indian restaurant menu. Seekh Kabab or Kebab Masala is an easy to prepare North-Indian dish which is made with chicken seekh kabab, onion, tomato puree, ginger-garlic paste, cashew nut paste and spices. It is a very versatile recipe which you can […]
A rich and delicious Kerala Fish Curry recipe. It is made with coconut milk, spices, onion, ginger, garlic, green chillies, curry leaves and fish fillets. The fish curry is easy to prepare and takes less than 20 minutes to cook. It is the ultimate comfort food and is best served with steamed rice.
A rich and creamy Indian main dish recipe. Methi Matar Malai is made with cashew nut paste, frozen peas and methi or fenugreek leaves. It is very easy to prepare and takes less than an hour to make from preparation to serving the dish. It tastes best with roti or rice. Do try this ultimate […]
This ultimate curry is a fusion of Indian and Thai curries. Mushroom Curry has got all the Indian spices and flavours yet the base of the curry and the style of preparation is inspired by Thai cooking. It is made with onion, ginger-garlic paste, curry leaves, tomatoes, spices, mushrooms and coconut milk. Mushroom curry is […]
The ultimate Chicken Do Pyaza recipe is on the menu in every good Indian restaurant. It is made with tomatoes, onions, green chillies, cashew nuts, cream, butter, chicken and spices. Chicken Do Pyaza is easy to make and tastes delicious when served with butter-garlic naan. Do try this easy-to-prepare recipe today!
Masala Soya Curry or Soya Masala is a delicious Indian recipe made with soya chunks, onion, tomato, ginger-garlic paste and spices. It is a tangy and flavourful dish which tastes best with rice or roomali roti. This Masala Soya Curry recipe is better than the one from restaurants and a healthier option too. Do try […]