Paneer Tikka is a popular Indian paneer appetizer recipe traditionally cooked in a tandoor (clay oven). Paneer Tikka is spicy in flavour and creamy in texture. The vegetables give a nice crunch to this paneer dish adding to the whole experience of this tandoori delicacy. Paneer Tikka is loved by both vegetarians as well as non-vegetarians. Paneer Tikka is best served hot with mint chutney, onions and roomali roti.