Kesari Fruit Custard is an Indian dessert recipe loved by everyone. Fruit Custard has got different flavours and textures which make it the best dessert recipe fit for both summers and winters. Custard is prepared using custard powder, milk, sugar and saffron. Seasonal fruits are added to the custard mix and served either at room temperature or chilled. This easy Fruit Custard dessert recipe is ideal for serving post lunch or dinner.