gazpacho-recipe

Gazpacho

Gazpacho is a cool and refreshing Spanish cold soup popular during the summertime in Spain and Portugal. Gazpacho is made with a blend of vegetables like tomatoes, bell peppers, onion, cucumber and garlic. This Spanish cold tomato soup recipe is healthy, thick and rustic. This soup recipe is light on the palate and is best […]

cold-tomato-soup-recipe

Cold Tomato Soup

Cold Tomato Soup is a thirst quencher and a delicious Spanish soup recipe. Cold Tomato Soup is made with boiled tomatoes with skin peeled off. Tomatoes are then blended into a very thin soup and vegetables like cucumber, onion and capsicum are added along with seasoning. The soup is best served chilled.

Papas Arrugadas - Wrinkly Potatoes Recipe

Papas Arrugadas – Wrinkly Potatoes

An easy Spanish tapas recipe – Papas Arrugadas is made of potatoes cooked in salt water and served with mojo sauce. The sauce is made with olive oil, orange juice, garlic, salt and pepper.

Cocido - Chickpea and Meat Stew

Cocido – Chickpea and Meat Stew

A traditional chickpea based stew from Madrid, Spain. It is made with chorizo sausage, chicken and pork belly chops. Cocido is one of the most popular soups in Spain during winters.

Pisto Manchego - Tomato and Bell Pepper Stew

Pisto Manchego – Tomato and Bell Pepper Stew

Spanish stew made with bell pepper, tomato and cheese. It can be served both warm to accompany a main dish and cold to accompany a salad.

Tortillitas De Camarones - Spanish Shrimp Fritters Recipe

Tortillitas De Camarones – Spanish Shrimp Fritters

Crispy shrimp pancakes with scallions and parsley.

Olla Podrida - Spanish Pork Stew

Olla Podrida – Spanish Pork Stew

Spanish stew made with pork, beans and a wide variety of meat and vegetables.

Gazpacho

Gazpacho

Spanish cold soup made with tomato, cucumber, bell pepper, bread and olive oil. A great soup to beat the heat.

Ajo Blanco - Almond & Garlic Cold Soup

Ajo Blanco – Almond & Garlic Cold Soup

Popular Spanish cold soup recipe made with green grapes, green apples, garlic and almonds.

Gazpacho Manchego

Gazpacho Manchego

To make Gazpacho, the flatbread is mixed with rabbit meat and chicken soup stew in order to make a warm dish. This dish from south-east of Spain is traditionally served on a large piece of flatbread.