Shrimps cooked in red wine sauce flavoured with butter, garlic, turmeric powder and shallots. Best served with steamed rice.
Portuguese fried breadcrumbed balls filled with lobster and other flavourful ingredients making it crisp on the outside and creamy on the inside.
Baked salt cod in a creamy mayonnaise mixture layered with mashed potatoes and garnished with olives.
Portuguese deep fried salt cod and potato fritters with the freshness of coriander and lemon.
Salt cod layered with onions & potatoes and baked to perfection.
Salt cod layered with onions and potatoes in a cream sauce. It has got a very rich taste and texture.
Salted cod casserole mixed with onions and potatoes. It is served with hard boiled eggs, chopped parsley and olives.
Portuguese salted cod dish with potatoes and eggs topped with parsley and olives.
The dish boasts of different flavours coming from garlic, tomato, bay leaf, wine, chorizo, pork, clams and a lot of different spices.
A perfect combination of clams in garlic sauce with onions, parsley, bay leaves, chilli, sherry and lemon juice.