A tangy and spicy Portuguese bean stew recipe made with white beans, chorizo and bacon. The stew has a mildly spicy and smoky flavour.
A potato based soup with chorizo slices and kale flavoured with onion and garlic.
Tender pieces of duck layered between rice and and topped with sliced chorizo sausage baked to perfection.
Portuguese rice dish with assorted seafood in a tomato and beer gravy.
A rich tomato soup with a bread slice at the bottom of the bowl and a poached egg on top.
Shrimps cooked in red wine sauce flavoured with butter, garlic, turmeric powder and shallots. Best served with steamed rice.
Portuguese fried breadcrumbed balls filled with lobster and other flavourful ingredients making it crisp on the outside and creamy on the inside.
Baked salt cod in a creamy mayonnaise mixture layered with mashed potatoes and garnished with olives.
Portuguese deep fried salt cod and potato fritters with the freshness of coriander and lemon.
Salt cod layered with onions & potatoes and baked to perfection.